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MEATLOAF ZINGERS
1 lb. ground beef/turkey
1/2 cup BBQ sauce
1/2 cup dried onions
1/2 cup Italian bread crumbs
1 egg
2 large dill pickles cut into quarters long ways
8 strips cheddar cheese thinly sliced
Combine dried onions, bread crumbs, egg, ground beef and 1/4 cup BBQ sauce. Flatten into 8 patties and place slice of pickle in center and wrap meat around it, making a small loaf shape.
Bake at 350 degrees for 30 minutes, drain fat. Spread remaining BBQ sauce over meatloafs and top with cheese. Bake for 2 more minutes.
Serves 6-8
Healthy Tip: Use fat free shredded cheddar.
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